I made my first fritatta and it worked!
Here it is...
Ok I know it doesn't look exciting and it probably isn't. I make a lot of things that are only ok, but holy hell the fritatta's good! I used a left over grilled chicken breast from dinner last night, white asparagus, onion, potaters, a little cheese, and tarragon. Of course I topped it with my famous herb lemon sour cream...it's the yummiest.
Ok I'm a little over impressed with myself right now...I'll go sit and calm down...thank you
I've always wanted to make a frittata. Will you share your recipe?
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